Back
Print
Share
Snow Crab Salad
Preparation time : 10 minutes
Total time : 15 minutes
Portions : 4
Level of difficulty : Easy
Ingredients
400 g snow crab
2 ripe avocados
Bouquet of dill
150 ml mayonnaise
1 tbsp. Sriracha sauce
Your choice of lettuce for 4 servings
Pinch of Espelette pepper
Olive oil
Lime juice
Lime rind
Preparation
1. Mix crab meat and chopped dill in a bowl.
2. In another bowl, mix mayonnaise and Sriracha sauce.
3. Add a spoonful of the mayonnaise mixture to the crab mixture.
4. Toss salad with olive oil and lime juice and rind.
5. Arrange salad in plates.
6. Cut avocados in two..
7. Place a half avocado on the salad on each plate.
8. Add the crab and mayonnaise mixture.
9. Garnish with Espelette pepper. Serve!
VARIATION : The same recipe may be used with all seafood
